Martha's Cinnamon Swirl Cookies

Right before Valentine's I decided to try out the Cinnamon Swirl Cookie recipe I saw on the last page of the February Martha Stewart Living. They turned out delicious and I highly recommend trying the recipe yourself. My only tip- I suggest lowering the suggested oven time to less than 19 minutes to make them a little softer.

The dough may be the best I've tasted yet. The orange zest just put a whole new spin on it. And sadly for my waist, I could not stop swiping up some.

And the finished product!